Reviews from Google Places
Absolutely obsessed! Came for the food, stayed for the vibes. The staff’s energy even on a busy Friday night was unreal. Beyond welcoming, attentive, and refreshing. We ordered way too many appetizers and didn’t regret it one bit. It was packed with true authentic flavors and Kulfi ice cream is a MUST!!
My wife and I visited on a mid weekday afternoon when it was virtually empty which was great. The interior was a bit tight (long and narrow) but it wasclean, freshly painted and generally was pretty nice for a quick bite type restaurant. The food was really top-notch and felt authentic (Napali-Indian fusion). We ordered the chicken lollipop, Momos, Samosa and Achari fries. The prices felt of value for the amount and quality of food and the staff were very friendly.
Food was absolutely delicious. I had a butter chicken and my husband had a lamb curry. The wine was also really good, we didn’t go there for that so that was a surprise. My husband thought the same of the Nepali beer he had. Small space with a nice aesthetic and seemed like mostly older crowd. Lovely service!
Ordered takeout via doordash and it was ready on time. I forgot to indicated some dietary preferences for 1 dish and they were able to accommodate and create a new dish for me on the spot. Excellent hospitality. We ordered the chicken tikka masala $21, garlic naan $4, bheda ko masu $22, chicken momos $16. All the food is made from scratch and to order. Everything was delicious. Not too salty or heavy. Each curry dish came with rice as well. Portions and prices were very reasonable. Small/medium sized restaurant with inside seating only. Highly recommend and will be back to try more
Great place to have Nepali cuisine. We came for dinner and we got seated right away. The interior is neat and the restaurant is considered very quiet so you can talk nicely. The dishes majority similar to Indian dishes and some chinese dishes. We ordered momo, Himali chili chicken for the appetizer. Both are yummy. The chicken is nicely cooked and the medium spicy gives just a good kick. The chicken momo is juicy and the skin is not too thick. For entrees, we order Dal Bhat tarkari with lamb curry. It was a good choice and recommended by our server as try to decide on this on or lamb shank. The lamb is perfectly cooked. It is interesting that it almost tasted like Indonesian rendang on the lighter side. The lentil soup is yummy. The veggie is a bit on the sweet side. We also ordered garlic naan and it is one of the best I ever had before. Service was good and will visit again next time to try other dishes. Price wise it is reasonable.
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