Nepalese Indian cuisine

The food was good, but not amazing. The malai kofta balls had an unexpected flavor in it that I could identify - not unpleasant, but definitely different than what I expect in malai kofta. The sauce was good, if slightly under-seasoned (I'm always wary when I go to Indian restaurants that have salt & pepper on the table, and I definitely had to use them here). The garlic naan was good, and the rice portionz were generous - my husband could have shared one order, especially since we also got naan.

Tandoori Fish is awesome. Tender like egg and tasty. Mango lassi and lamb kebabs were great, too. Sangum (we did not write down our names) was kind and wise. All staff were great and attentive.

Too dry, No sauce with the order, the only slice of cucumber was rotten. Wouldn't suggest. Just the quantity was big not the quality.

We had a great meal here on a quiet Tuesday night, and I’d love for more people to know what a gem this spot is! The food was tasty — we had a variety of vegetarian dishes — and the service was super friendly. I loved the calming water feature and a lack of screens in the dining room; the presence of screens seems to be becoming the norm at more casual restaurants. Looking forward to coming here regularly!

If you're a fan of momos like me, you absolutely need to try this place! I highly recommend the Chicken Momo, Chicken Jhol Momo, Chicken Fry Momo, and especially the Chicken Chilly - they're all delicious! The owner is super friendly, and the prices are really reasonable. Give it a shot, especially my Nepalese friends - you won't regret it!"